Reservations and Inquiries

TEL 088-822-3710

(Food only) Yakiniku Banquet Omakase Course [3,500 yen (tax included)]

(Food only) Yakiniku Banquet Omakase Course [3,500 yen (tax included)]

By using a coupon3500 yen(Tax included)

  • 10items
  • 4persons-
All-you-can-drink available
120 minute system

Use the coupon to enjoy 120 minutes of all-you-can-drink for just +2000 yen! (Soft drinks are 1500 yen!) If you have any questions or requests regarding the menu, please contact us.

Course menu

[Example of a selection]

Upper tongue

Today's recommended red meat, served with dashi soy sauce and wasabi

● Assorted Kimuchi

●Tear-off salad

● Wagyu beef ribs

● Skirt steak (US)

● Wagyu beef offal

●Rice pork shoulder loin

● Belly button ham

Shimanto chicken grilled with salt and koji, served with maximum salt

●Mino

●Tsurami

The above are just some examples, so if you have any requests, please feel free to contact us!

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori/Kirin Zeroichi
・Chuhai sour
・Barreled Lemon/Apricot Sour/Hyoketsu Lemon/Calpis/Hyoketsu Unsweetened Lemon/Yuzu/Kyoho
· Smirnoff lemonade
· Smirnoff lemonade
·wine
・Franzia crushed wine (red) / glass wine (red) / Sangria (red and white)
·Highball
・Highball/Shochu Highball/Yuzu Highball
・Fruit liquor
・Peach liqueur/Apricot liqueur/Mango liqueur/Yuzu liqueur/Pineapple liqueur
·Sake
・Tosatsuru (hot sake/room temperature)
·Plum wine
· Plum wine (rock · water · soda)
· Shochu
・ Shochu (rock, water, soda)
Shaoxing wine
・Carafe/lock
·Soft drink
・Oolong tea/orange juice/mango juice/Calpis/Cola/ginger ale
·Cocktail
・Cassis Orange/Cassis Oolong/Peach Oolong/Fuzzy Navel
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/11/10 update

焼肉 肉処 でべそ 帯屋町店

やきにくにくどころでべそおびやまちてん

  • Address
    高知県高知市帯屋町1-14-14
  • Access
    About a 4-minute walk from the Tosaden Ino / Gomen Line Horizume Station exit / About a 10-minute walk from the Tosaden Pier Line Harimayabashi Station exit
  • Tel
    088-822-3710
  • Business hours
    Mondays, Wednesdays through Sundays, holidays, days before holidays: 17:00-23:00 (Last order for food: 22:30; Last order for drinks: 22:30)
  • Regular holiday
    fire